Creamy Strawberry Crepes

Creamy Strawberry Crepes I love to eat this recipe. Hope you all also love it very much. Within 1 hours you can prepare Creamy Strawberry Crepes. Its very easy yes really its very easy to prepare. We need some ingredients that's I listed bellow.
 

Ingredients:

Softened cream cheese	1 (8 ounce) Package
Extract vanilla	1/2 teaspoon
Eggs	3
Whipped heavy cream	1 Cup
Milk	½ Cup
Sugar	1 ¼ Cups
Water	½ Cup
Lemon zest	1 Teaspoon
Melted butter	3 Tablespoons
Lemon juice	1 Tablespoon
All-purpose flour	¾ Cup
Sliced strawberries	4 Cups
Salt	½ Teaspoon

Directions:

• To prepare Creamy Strawberry Crepes we need a blender.
• We will place milk, eggs, melted butter, water, salt and flour in that blender.
• Continue blending until it becomes smooth.
• Take a nonstick skillet.
• Place oil lightly and give heat.
• Pour the batter onto the griddle, using approximately 2 tablespoons for each crepe.
• We need to tip and rotate pan to spread batter as thinly as possible.
• Flip over when the batter is set and the edges are beginning to brown.
• Cook until the other side begins to brown.
• Stack finished crepes on a plate and cover with a damp towel.
• Set it aside now.
• We need to blend the confectioners’ sugar, cream cheese, lemon juice, vanilla and lemon zest with blender.
• Don't stop blending until it becomes smooth.
• Gently fold in the whipped cream.

It’s done... Here is a video there you can watch how to prepare Creamy Strawberry Crepes.