Meatball Sandwich | KgReciPes - Food Network for Healthy Dinner Recipes

Sunday, March 30, 2014

Meatball Sandwich

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Meatball Sandwich is a well known dish every where in the world. Every body love to eat Meatball Sandwich. Tomato sauce is a essential ingredients in this fast food. 25 minutes is enough to prepare this recipe. I think it will be so easy to prepare for all. At the last of this article I will add a video that will show how to really prepare Meatball Sandwich. Okay no worry we will be able to prepare this.


Meatball Sandwich

Ingredients:

1 French baguette
2 tablespoons grated Parmesan cheese
1 pinch salt, or to taste
2 cloves garlic, minced
4 slices provolone cheese
2 teaspoons dried Italian seasoning
1/2 teaspoon garlic powder
3/4 cup bread crumbs
1 egg, beaten
1 pound ground beef
1 tablespoon extra-virgin olive oil
1 (14 ounce) jar spaghetti sauce
2 tablespoons chopped fresh parsley

Meatball Sandwich


Directions:
  • We need an Oven first to prepare Meatball Sandwich.
  • Now preheat the oven to 350 degrees F or 175 degrees C.
  • Take a medium bowl and then place bread crumbs, ground beef, Italian seasoning, parsley, garlic, Parmesan cheese and egg.
  • Then mix them well.
  • Need to shape into 12 meatballs and then place in a baking dish.
  • 15 minutes is enough to bake in the preheated oven.
  • In this time we have to cut the baguette in half lengthwise.
  • Remove some of the bread from the inside to make a well for the meatballs.
  • Brush with olive oil.
  • Season with garlic powder and salt.
  • Slip the baguette into the oven during the last 5 minutes of the meat ball's.
  • While the bread toasts, warm the spaghetti sauce in a saucepan over medium heat.
  • When the meatballs are done, use a slotted spoon to transfer them to the sauce.
  • Spoon onto the baguette and top with slices of provolone cheese.
  • Return to the oven for 2 to 3 minutes to melt the cheese.
  • Cool slightly, cut into servings, and enjoy :)
Meatball Sandwich

Now watch Video.



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