Potato Soup with Shrimp

Ingredients :

Butter	3 Spoons
Onion	1
Carrots	2
All-purpose flour	2 Spoons
Potatoes	8
Milk	4 Cups
Chicken bouillon cubes	2
Half-and-half	1 Cup
Salt	1 Spoon
Pepper	¼ Teaspoon
Salted water	2 Cups
Shrimp	1
Bacon bits	Crumbled
Cheddar	Grated
Dill sprigs	Few

Directions :

1.  In a pan melt butter and add onions, carrots and cook for 5 minutes.

2.  Add flour and cook for 1 min.

3.  Add potatoes, milk, and cubes. Cook for 15 minutes.

4.  Add half and half, salt and pepper.

5. In a small saucepan, add 2 cups of water and salt and boil them. Add shrimp and stir well and   cook for 2 mins. When cooled peel them and chop into pieces. Add shrimp to potatoes and stir.

6. Serve soup with bacon and dill leaves.