When you trying to prepare different test dish then I suggest Rotisserie Chicken. Several times I prepare this for myself or for my family. Rotisserie Chicken is so much delicious to eat and also healthy too. But who are vegetarian will not like it. But it’s really testy. Today we will learn how we can prepare this Rotisserie Chicken easily. We need only 1 hour and 45 minutes to prepare this recipe. So let have a look how to prepare Rotisserie Chicken.
Ingredients:
| Salt | 1 Pinch |
| Salt | 1 tablespoon |
| Ground black pepper | 1/4 tablespoon |
| Whole chicken | 1 (3 pound) |
| Paprika | 1 tablespoon |
| Melted butter | 1/4 cup |
Directions:
- With a pinch of salt, season the inside of chickens.
- Bring a rotisserie and place chicken on to it.
- Now set the grill on high.
- Cook until it becomes brown or for 8 to 10 minutes.
- In this time when it’s cooking on rotisserie you can quickly mix 1 tablespoon salt, butter pepper and paprika together.
- Now turn the grill down to medium.
- And then baste the chicken with the butter mixture.
- Close the lid and cook for one and half hours.
- Keep eyes on your temperature of heat.
- Make sure it’s 180 degrees F or 83 degrees C.
- Remove from the rotisserie and let stand for 15 to 20 minutes before serving.
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