Tomato Rice With Nuts

Ingredients :

Raw peanuts	3 tablespoons
Tomatoes	2
Cooked rice	3 cups
Moong sprouts	1/2 cup
Oil	1 tablespoon
Cumin seeds	1 teaspoon
Onion	1
Garlic paste	2 teaspoons
French beans	8-10
Carrot	1
Turmeric powder	a pinch
Salt	to taste
Lemon juice	1 tablespoon
Garam masala	1/2 teaspoon
Fresh coriander	few

Directions :

1.  Heat oil in a non-stick wok, add cumin seeds and when they change color, add onion and garlic paste and sauté till onion is golden brown.

2.  Add tomato puree and cook till the oil separates.

3.  Add moong sprouts, peanuts, French beans, carrots and mix well. Add turmeric powder and mix.

4.  Add half cup water, salt, cover and cook till the vegetables are done.

5.  Add rice and toss well. Add lemon juice and mix. Sprinkle garam masala powder and mix.

6.  Cook till the rice is heated through.

7.  Serve hot garnished with coriander leaves.