Shrimp Soup & Rice
Ingredients :
Shrimp Soup | 2 cans |
Mini shrimp | 1-1 1/2 lbs |
Rice | 2 cups |
Directions :
- Cook rice according to package
- Stir together the condensed soup (without milk or water) and shrimp;
- heat until shrimp is hot.
- Spoon soup and shrimp over the rice- so easy and delicious!
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