Rosemary and Ginger Tea – Iced | KgReciPes - Food Network for Healthy Dinner Recipes

Friday, January 17, 2014

Rosemary and Ginger Tea – Iced

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Ingredients :


Rosemary Few leaves
Ginger 4/5
Tea 1 Sachet
Water 1 Cup
Ice cubes As much you need
Sugar
As much you need


Rosemary and Ginger Tea – Iced


Directions :

1. Boil a cup of water. Add tea and mix well
2. Heat the mixture and add rosemary leaves.

Rosemary and Ginger Tea – Iced
3. Now add sugar and grate some ginger in it.
4. Cool down the mixture
5. Add ice cubes and serve it in a cup with lemon.


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