Ingredients:
Directions:
1. Take Vegetable Oil and heat it in large skillet over medium-high heat.
2. Sprinkle steak evenly with pepper.
3. Add to skillet, in batches if you think its necessary.
4. Keep cooking until steak cubes are no longer pink in centers, Stirring occasionally.
5. Now remove from skillet and Cover to keep warm.
6. Now take skillet and add gravy mix and water.
7. Try to stire until well blended.
8. Now add undrained tomatoes, vegetables and Worcestershire sauce then mix it well.
9. Bring to a boil and stirring occasionally.
10. Stire in steak. Reduce heat to low
11. Cover skillet with lid.
12. Cook 10 Minutes or until vegetables are tender, stirring occasionally.
Your Heartwarming Beef Stew Skillet is ready. Serve it and also enjoy it yourself.
Vegetables Oil | 1 Table Spoon |
Frozen Stew Vegetables Thawed | 1 Package (16 oz each) |
Hunt's Stewed Tomatoes Undrained | 1 can (14.5 oz each) |
Boneless Beef Sirloin Steak, Cut Into 1 Inch Pieces | 1 Pound |
Cold Water | 2 Cups |
Ground Black Peeper | 1/8 Tea Spoon |
Worcestershire Sauce | 1 Table Spoon |
Brown Gravy Mix | 2(.87 Ounce) Packages |
Directions:
1. Take Vegetable Oil and heat it in large skillet over medium-high heat.
2. Sprinkle steak evenly with pepper.
3. Add to skillet, in batches if you think its necessary.
4. Keep cooking until steak cubes are no longer pink in centers, Stirring occasionally.
5. Now remove from skillet and Cover to keep warm.
6. Now take skillet and add gravy mix and water.
7. Try to stire until well blended.
8. Now add undrained tomatoes, vegetables and Worcestershire sauce then mix it well.
9. Bring to a boil and stirring occasionally.
10. Stire in steak. Reduce heat to low
11. Cover skillet with lid.
12. Cook 10 Minutes or until vegetables are tender, stirring occasionally.
Your Heartwarming Beef Stew Skillet is ready. Serve it and also enjoy it yourself.
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