Ingredients :
Directions :
Sugar
|
¼ cup
|
Pink guava
|
½ cup
|
Lemon juice
|
½ spoons
|
Soda
|
4 bottles
|
Ice cubes
|
8
|
1. Add sugar to a pan and boil it with water until sugar dissolves.
2. Add guava and cook on a medium flame
4. Add ginger and lime juice and mix well.
5. Mix water or soda in the puree. Serve it in a glass.
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