6 hours is enough to prepare London Broil II. In my kitchen I already prepare London Broil II many times. My younger Bro love this delicious dish. You also can add some tomato sauce with London Broil II. I read about this recipe its a famous dish in London. Yes it's true that I never go to London to test London Broil II. But if any day I get opportunity to go London then sure I will test London Broil II. Okay I am now sharing how to prepare London Broil II. Bellow we can see ingredients list.
Ingredients:
Directions:
Ingredients:
Ketchup | 1 Tablespoon |
Flank steak | 4 Pounds |
Minced clove garlic | 1 |
Ground black pepper | ½ Teaspoon |
Salt | 1 Teaspoon |
Dried oregano | ½ Teaspoon |
Soy sauce | 3 Tablespoons |
Vegetable oil | 1 Tablespoon |
Directions:
- We need a small bowl first to prepare this delicious recipe.
- Place salt, garlic, ketchup, oregano, soy sauce, black pepper and vegetable oil in it.
- Now mix them well.
- Score both sides of the meat, diamond cut, about 1/8 inches deep.
- Now rub garlic mixture into both sides of meat.
- Wrap tightly in foil.
- Then refrigerate for 6 hours.
- I think it will be better if we refrigerate for overnight.
- We now need an outdoor grill.
- Preheat the outdoor grill for high heat.
- Now it’s the last step place all meat on the grill and then cook for 7 minutes.
- Ahh! it’s done. I think this is the time to serve to your guest.
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